Friday, October 7, 2011

Wicked Witch Apple Punch


1 750 ml bottle Skyy Infusions Passion Fruit
1 750 ml bottle sparkling apple cider
1 64 oz. bottle cranberry juice cocktail
1 Liter ginger ale
2 cups pineapple juice
Red apple slices

  1. Combine all ingredients in a large black witch’s cauldron with ice and stir.
  2. Garnish with large slices of red apple floating on top and if desired, dry ice.
Eat, Drink and Be scary.

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